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I put the frozen blueberries in a container and then pour the maple yogurt on top. By the time I get to my desk, the blueberries have thawed and the yogurt is cold. If you Google "maple" and "blueberries" you get a million recipes for muffins, pies, cakes, spoon fruit and even a pizza. (Don't panic, it a breakfast pizza!) The combination of flavors is, well, marvelous!

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